Details
Pasta is traditionally made with fine Type “O” pasta flour in Italy. This light white flour is high in protein and can also be used for pizza and bread making.
Dietary and allergen information:
Contains: gluten (naturally present in wheat and durum)
Made without: nuts, milk, casein, eggs, soya.
UK Mill does not use: nuts, milk, casein, eggs, soya.
Suitable for vegetarians & vegans.
Ingredients:
Wheat flour*, Durum flour*, (*denotes organically grown)
Dietary and allergen information:
Contains: gluten (naturally present in wheat and durum)
Made without: nuts, milk, casein, eggs, soya.
UK Mill does not use: nuts, milk, casein, eggs, soya.
Suitable for vegetarians & vegans.
Ingredients:
Wheat flour*, Durum flour*, (*denotes organically grown)
Additional Information
| Name | Doves Farm Organic Pasta Flour 1kg |
|---|
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